Cavicchioli

The history of the Cantine Cavicchioli winemakers begins in the last century, in 1928, when Umberto Cavicchioli decided to produce wine. Since then, the experience and passion have been passed down over the years, from father to son, from generation to generation, until Cavicchioli has become the renowned benchmark in the world of the noble Lambrusco of Modena. The estate’s philosophy is rooted in the history of a family that has worked together to achieve a common goal based on the shared values of reliability, commitment and expertise. This history of successes and triumphs continues on into the present day, linking the past, present and future. The Italians are creative and they enjoy every moment of their lives. That’s why Lambrusco Cavicchioli is on their tables: joy, liveliness, social harmony come to life every time the glasses are filled with sparkling Cavicchioli.